KondiDoc: технологические расчеты в кондитерском производстве
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All groups → All products → Caramel → Caramel with liqueur fillings → No. 118 Caramel "Cocoa-milk", wrapped → Caramel mass → Home

Homemade recipe No. 118 Caramel "Cocoa-milk", wrapped Caramel mass

No. 118 Caramel "Cocoa-milk", wrapped Caramel mass

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up353.19 345.91 393.80 382.62 
Starch syrup176.59 172.95 196.89 191.31 
Cocoa powder [Skurikhin]3.00 2.93 3.34 3.25 
Almond essence0.37 0.37 0.42 0.41 
Total533.16 522.16 594.45 577.58 
Output
List of recipes

No. 118 Caramel "Cocoa-milk", wrapped (Caramel mass) included in recipes:

No. 118 Caramel "Cocoa-milk", wrappedReady caramel

Recipe on No. 118 Caramel "Cocoa-milk", wrapped (Caramel mass) contained in handbooks:

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