KondiDoc: технологические расчеты в кондитерском производстве
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Homemade recipe №140 Marshmallow "Apple" Agar syrup

№140 Marshmallow "Apple" Agar syrup

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up396.85 169.06 316.79 563.84 
Starch syrup158.92 67.70 126.87 225.80 
water56.24 23.96 44.90 79.91 
Agar (E406)9.79 4.17 7.81 13.90 
Total621.80 264.88 496.37 883.45 
Output