KondiDoc: технологические расчеты в кондитерском производстве
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Homemade recipe №141 Marshmallow "In chocolate" Furcelia Agar Syrup

№141 Marshmallow "In chocolate" Furcelia Agar Syrup

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up680.85 442.71 571.48 53.63 
water139.61 90.78 117.18 11.00 
Starch syrup103.10 67.04 86.54 8.12 
Furcellaria Agar13.89 9.03 11.66 1.09 
Sodium lactate (E325)7.96 5.18 6.68 0.63 
Total945.41 614.73 793.54 74.47 
Output