KondiDoc: технологические расчеты в кондитерском производстве
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Homemade recipe №149 Zephyr "Blueberry" Sugar-treacle syrup

№149 Zephyr "Blueberry" Sugar-treacle syrup

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up429.63 29.68 146.57 133.23 
Starch syrup175.89 12.15 60.01 54.54 
water60.57 4.18 20.67 18.78 
Total666.10 46.01 227.25 206.56 
Output