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2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Homemade recipe №049 Chocolate "Jubilee" Finished chocolate
Name of raw materials | Raw material consumption | Raw material consumption | Raw material consumption | Raw material consumption |
---|---|---|---|---|
Sign up | 135.61 | 178.01 | 159.15 | 187.62 |
Powdered sugar | 135.09 | 177.33 | 158.54 | 186.90 |
Cocoa mass | 104.36 | 136.98 | 122.47 | 144.37 |
Cocoa-butter [cocoa butter] | 79.31 | 104.11 | 93.08 | 109.73 |
Soybean phosphatide concentrate | 1.67 | 2.19 | 1.96 | 2.31 |
Sign up | 0.27 | 0.36 | 0.32 | 0.38 |
Total | 456.32 | 598.97 | 535.51 | 631.30 |
Output | 414.90 | 544.60 | 486.90 | 574.00 |
calculations, forms, documents:
- Consolidated recipe №049 Chocolate "Jubilee"
- Technological map №049 Chocolate "Jubilee"
- Energy value №049 Chocolate "Jubilee"
- Mass fraction of sugar and fat №049 Chocolate "Jubilee"
- Nutritional value №049 Chocolate "Jubilee"
- Constructor ganache №049 Chocolate "Jubilee"
- The cost of raw materials for №049 Chocolate "Jubilee"
- Homemade recipe №049 Chocolate "Jubilee"
- Technology instruction №049 Chocolate "Jubilee"
- Recipe №049 Chocolate "Jubilee"
- Technical and technological map №049 Chocolate "Jubilee"