KondiDoc: технологические расчеты в кондитерском производстве
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All groups → All semi-finished products → Baked semi-finished products → Air semi-finished products → No. 036 Walnut tube → Recipe number 2 (!) → Home

Homemade recipe No. 036 Walnut tube Recipe number 2 (!)

No. 036 Walnut tube Recipe number 2 (!)

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up137.85 372.41 7.32 311.80 
Fresh whole milk the weight ratio of fat 3.2%137.85 372.41 7.32 311.80 
Granulated sugar137.85 372.41 7.32 311.80 
Roasted kernels91.90 248.27 4.88 207.86 
Melange34.46 93.10 1.83 77.95 
Sign up2.76 7.45 0.15 6.24 
Vanilla powder1.38 3.72 0.0733.12 
Total544.04 1469.77 28.88 1230.56 
Output
List of recipes

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