To get a calculation for 1000 or your specified output is required:
1) Sign up;
2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time

All groups → All products → Powdered chocolate, cocoa powder and cocoa drinks → No. 128 Cocoa powder "Russian" → Grinding and sieving cocoa powder → Consolidated recipe

Consolidated recipe Grinding and sieving cocoa powder

Grinding and sieving cocoa powder
#	Name of raw materials and semi-finished products	Mass fraction of solids,%	Raw material consumption
			on 1 t phase		on 488.2 kg phases
			in kind	in solids	in kind	in solids
1	Sign up
2	Soybean phosphatide concentrate	99.0	19.88	19.68	9.71	9.61
3	Vanillin	—	0.10	—	0.049	—
	Total	4.9 95.1	1013.46	963.49	494.77	470.37
	Losses 1.4%			13.49		6.58
	Output	5.0 95.0	1000.00	950.00		463.79
	Losses before baking/boiling, shrinkage 0.69992%	95.1	7.09	6.74	3.46	3.29
	Baking/boiling -0.07%		-0.73		-0.36
	Losses after baking/boiling, shrinkage 0.69992%	95.0	7.10	6.74	3.47	3.29