To get a calculation for 1000 or your specified output is required:
1) Sign up;
2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time

All groups → All products → Powdered chocolate, cocoa powder and cocoa drinks → №131 Cocoa drink "Jubilee" → Cocoa powder → Consolidated recipe

Consolidated recipe Cocoa powder

Cocoa powder
#	Name of raw materials and semi-finished products	Mass fraction of solids,%	Raw material consumption
			on 1 t phase		on 346.2 kg phases
			in kind	in solids	in kind	in solids
1	Sign up
2	Soybean phosphatide concentrate	99.0	19.78	19.58	6.85	6.78
3	Vanillin	—	0.10	—	0.035	—
	Total	4.9 95.1	1008.35	958.63	349.09	331.88
	Losses 0.9%			8.63		2.99
	Output	5.0 95.0	1000.00	950.00		328.89
	Losses before baking/boiling, shrinkage 0.45005%	95.1	4.54	4.31	1.57	1.49
	Baking/boiling -0.07%		-0.73		-0.25
	Losses after baking/boiling, shrinkage 0.45005%	95.0	4.54	4.31	1.57	1.49