KondiDoc: технологические расчеты в кондитерском производстве
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Homemade recipe No. 252 Cooling waffles Filling

No. 252 Cooling waffles Filling

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up43.69 360.14 242.95 133.18 
Powdered sugar31.89 262.87 177.34 97.21 
Glucose16.33 134.59 90.80 49.77 
Whole milk powder9.79 80.70 54.44 29.84 
Mint essence0.14 1.18 0.80 0.44 
Sign up0.11 0.87 0.59 0.32 
Crumb of the same product13.90 114.61 77.32 42.39 
Total115.85 954.96 644.23 353.16 
Output