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All groups → All products → Waffles → No. 262 Wafers Spartak → Filling → Consolidated recipe

Consolidated recipe Filling

Filling
#	Name of raw materials and semi-finished products	Mass fraction of solids,%	Raw material consumption
			on 1 t phase		on 123.4 kg phases
			in kind	in solids	in kind	in solids
1	Sign up
2	Roasted cashew kernels [2]	97.5	369.76	360.52	45.63	44.49
3	Confectionery fat	99.7	113.31	112.97	13.98	13.94
4	Vanilla essence	—	1.75	—	0.22	—
5	Salt	96.5	1.31	1.27	0.16	0.16
6	Crumb of the same product
	Total	1.4 98.6	1003.01	989.41	123.77	122.09
	Losses 0.3%			2.97		0.37
	Output	1.4 98.6	1000.00	986.45		121.73
	Losses before baking/boiling, shrinkage 0.15%	98.6	1.50	1.48	0.19	0.18
	Losses after baking/boiling, shrinkage 0.15%	98.6	1.50	1.48	0.19	0.18