KondiDoc: технологические расчеты в кондитерском производстве
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All groups → All products → Sweets → Sweets glazed with chocolate glaze → Candy with cream bodies → №103 "Truffles" → Housing → Home

Homemade recipe №103 "Truffles" Housing

№103 "Truffles" Housing

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up641.04 45.34 719.68 141.53 
Coconut oil93.91 6.64 105.43 20.73 
Cocoa-butter [cocoa butter]46.96 3.32 52.72 10.37 
Iris essence0.19 0.0140.22 0.043
Total782.10 55.31 878.04 172.67 
Output
List of recipes

Chocolate mass in candy No. 103

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up381.67 26.99 428.49 84.26 
Cocoa mass202.18 14.30 226.98 44.64 
Cocoa-butter [cocoa butter]64.96 4.59 72.93 14.34 
Vanillin0.18 0.0130.20 0.040
Total648.99 45.90 728.60 143.28 
Output641.04 45.34 719.68 141.53 

Итого сырья

Name of raw materials

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up381.67 26.99 428.49 84.26 
Cocoa mass202.18 14.30 226.98 44.64 
Cocoa-butter [cocoa butter]111.92 7.92 125.65 24.71 
Coconut oil93.91 6.64 105.43 20.73 
Iris essence0.19 0.0140.22 0.043
Sign up0.18 0.0130.20 0.040
Total790.05 55.87 886.97 174.43 
Output777.70 55.00 873.10 171.70 

№103 "Truffles" (Housing) included in recipes:

№103 "Truffles"No. 103

Recipe on №103 "Truffles" (Housing) contained in handbooks:

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