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Roll sponge cake (Sickle) → Recipe No. 2 → Home

Homemade recipe Roll sponge cake (Sickle) Recipe No. 2

Roll sponge cake (Sickle) Recipe No. 2
Name of raw materials and semi-finished products	Raw material consumption	Raw material consumption	Raw material consumption	Raw material consumption
Sign up	594.98	481.41	111.52	289.02
Flour, premium	267.75	216.63	50.18	130.06
Granulated sugar	267.75	216.63	50.18	130.06
Emulsifier	37.19	30.09	6.97	18.07
Baking soda (E500(ii))	13.39	10.83	2.51	6.50
Sign up	11.90	9.63	2.23	5.78
Salt	0.49	0.40	0.093	0.24
Vanillin	0.16	0.13	0.029	0.076
Total	1193.60	965.75	223.72	579.81
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Consolidated recipe Roll sponge cake (Sickle)
Technological map Roll sponge cake (Sickle)
Energy value Roll sponge cake (Sickle)
Mass fraction of sugar and fat Roll sponge cake (Sickle)
Nutritional value Roll sponge cake (Sickle)
Constructor ganache Roll sponge cake (Sickle)
The cost of raw materials for Roll sponge cake (Sickle)
Homemade recipe Roll sponge cake (Sickle)
Technology instruction Roll sponge cake (Sickle)
Recipe Roll sponge cake (Sickle)
Technical and technological map Roll sponge cake (Sickle)