KondiDoc: технологические расчеты в кондитерском производстве
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Homemade recipe Sugar-treacle syrup in candy No. 217

Sugar-treacle syrup in candy No. 217

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up431.12 190.57 318.86 92.98 
water309.61 136.85 228.99 66.77 
Starch syrup77.57 34.29 57.37 16.73 
Total818.29 361.71 605.23 176.48 
Output