KondiDoc: технологические расчеты в кондитерском производстве
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Homemade recipe Sugar-treacle syrup in iris No. 31.59

Sugar-treacle syrup in iris No. 31.59

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up71.46 372.34 183.74 239.67 
Starch syrup35.73 186.17 91.87 119.84 
water22.68 118.18 58.32 76.07 
Total129.86 676.69 333.92 435.58 
Output