KondiDoc: технологические расчеты в кондитерском производстве
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The cost of raw materials for Fondant layer

Cost

Name of raw materials

Raw material consumption, kg
on 232.8 kg
finished products
Price 1 kg
Cost
RF Central Bank rate
Sign up177.57 66.45 ₽
11,799.53 ₽1.0
Starch syrup22.20 52.07 ₽
1,155.95 ₽1.0
Citric acid (E330)0.73 119.48 ₽
87.22 ₽1.0
water51.84 0.41 ₽
21.25 ₽1.0
Oranges taken out of syrup23.07 0.00 ₽
0.00 ₽1.0
Total275.40 13,063.95 ₽
Output232.80 13,063.95 ₽