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1) Sign up;
2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Technological map Burnt sugar semifinished
Description of the technological process.
The technological process of production consists of the following stages:- Preparation of raw materials for production.
- Preparation - Burnt sugar semifinished
- Packaging, labeling, storage and transportation.
- Preparation of raw materials for production.
- Preparation - Burnt sugar semifinished
- Packaging, labeling, storage and transportation.
The preparation of raw materials for production should be carried out in accordance with the relevant section of the collection 'Technological instructions for the production of flour confectionery' (AgroNIITEIPP, M., 1992), SP 2.3.6.1079-01 'Sanitary and epidemiological requirements for catering organizations, manufacturing and the turnover capacity of food products and food raw materials in them 'and the current' Instructions for preventing the ingress of foreign objects into products at enterprises of the confectionery industry and in cooperatives'.
Packaging, labeling, storage and transportation should be carried out in accordance with requirements of TU.
Recipe on Burnt sugar semifinished contained in handbooks:
calculations, forms, documents:
- Consolidated recipe Burnt sugar semifinished
- Technological map Burnt sugar semifinished
- Energy value Burnt sugar semifinished
- Mass fraction of sugar and fat Burnt sugar semifinished
- Nutritional value Burnt sugar semifinished
- Constructor ganache Burnt sugar semifinished
- The cost of raw materials for Burnt sugar semifinished
- Homemade recipe Burnt sugar semifinished
- Technology instruction Burnt sugar semifinished
- Recipe Burnt sugar semifinished
- Technical and technological map Burnt sugar semifinished