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1) Sign up;
2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Consolidated recipe Fruit and nut mass
Name of raw materials | Raw material consumption | |
|---|---|---|
on 662.2 kg finished product | ||
| in kind | in solids | |
| Sign up | 364.63 | 364.08 |
| Apple puree [GOST] | 364.61 | 36.46 |
| Roasted kernels | 121.55 | 118.51 |
| Orange or tangerine in syrup | 105.76 | 74.03 |
| Essence tangerine | 0.46 | — |
| Total | 957.00 | 593.08 |
| General losses 1.2% | 7.03 | |
| Output | 662.20 | 586.05 |
calculations, forms, documents:
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- Technological map Fruit and nut mass
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