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1) Sign up;
2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Consolidated recipe Filling (caramel)
Name of raw materials | Raw material consumption | |
---|---|---|
on 668.2 kg finished product | ||
in kind | in solids | |
Sign up | 297.20 | 296.76 |
Starch syrup | 148.60 | 115.91 |
Whole condensed milk with sugar the weight ratio of fat 8.5% | 114.37 | 84.63 |
Raw hazelnut kernel | 67.99 | 63.91 |
Powdered sugar | 45.32 | 45.25 |
Sign up | 18.84 | — |
Coconut oil | 5.38 | 5.38 |
Essence of rum | 0.65 | — |
Total | 698.36 | 611.84 |
General losses 1.7% | 10.46 | |
Output | 668.20 | 601.38 |
calculations, forms, documents:
- Consolidated recipe Filling (caramel)
- Technological map Filling (caramel)
- Energy value Filling (caramel)
- Mass fraction of sugar and fat Filling (caramel)
- Nutritional value Filling (caramel)
- Constructor ganache Filling (caramel)
- The cost of raw materials for Filling (caramel)
- Homemade recipe Filling (caramel)
- Technology instruction Filling (caramel)
- Recipe Filling (caramel)
- Technical and technological map Filling (caramel)