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Technological map No. 031 cookies "With cheese"
Description of the technological process.
The technological process of production consists of the following stages:- Preparation of raw materials for production.
- Preparation - No. 031 cookies "With cheese"
- Packaging, labeling, storage and transportation.
- Preparation of raw materials for production.
- Preparation - No. 031 cookies "With cheese"
- Packaging, labeling, storage and transportation.
The preparation of raw materials for production should be carried out in accordance with the relevant section of the collection 'Technological instructions for the production of flour confectionery' (AgroNIITEIPP, M., 1992), SP 2.3.6.1079-01 'Sanitary and epidemiological requirements for catering organizations, manufacturing and the turnover capacity of food products and food raw materials in them 'and the current' Instructions for preventing the ingress of foreign objects into products at enterprises of the confectionery industry and in cooperatives'.
Lingering cookies made from premium flour. Has a round, curly square or rectangular shape. Produced by weight and packaged. 1kg contains at least 200 pieces.
Humidity 6.0 ± 1.0%.
Packaging, labeling, storage and transportation should be carried out in accordance with requirements of TU.
calculations, forms, documents:
- Consolidated recipe No. 031 cookies "With cheese"
- Technological map No. 031 cookies "With cheese"
- Energy value No. 031 cookies "With cheese"
- Mass fraction of sugar and fat No. 031 cookies "With cheese"
- Nutritional value No. 031 cookies "With cheese"
- Constructor ganache No. 031 cookies "With cheese"
- The cost of raw materials for No. 031 cookies "With cheese"
- Homemade recipe No. 031 cookies "With cheese"
- Technology instruction No. 031 cookies "With cheese"
- Recipe No. 031 cookies "With cheese"
- Technical and technological map No. 031 cookies "With cheese"