KondiDoc: технологические расчеты в кондитерском производстве
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Homemade recipe No. 155b biscuits "Zvezdochka" No. 155b

No. 155b biscuits "Zvezdochka" No. 155b

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up275.04 164.97 110.46 324.36 
Powdered sugar165.03 98.98 66.27 194.62 
Butter mass fraction of fat 82.5% [Skurikhin: unsalted sweet cream butter]110.02 65.99 44.18 129.74 
Melange82.51 49.49 33.14 97.31 
Dried grapes (raisins)60.51 36.29 24.30 71.36 
Sign up33.56 20.13 13.48 39.57 
Vanilla powder1.38 0.82 0.55 1.62 
Baking soda (E500(ii))0.55 0.33 0.22 0.65 
Total728.59 437.00 292.60 859.23 
Output

Description: Sand and jigging butter biscuits made from premium flour. It has a round, serrated shape. The surface is finished with raisins. Included in the Crimean Mix set. 1kg contains at least 140 pieces.
Humidity 6.0% ± 1.5%.