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2) having received a registration letter confirm your E-mail and phone number;
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4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Homemade recipe №151 "Vityaz" No. 151
Name of raw materials | Raw material consumption | Raw material consumption | Raw material consumption | Raw material consumption |
---|---|---|---|---|
Sign up | 46.37 | 314.85 | 337.05 | 356.81 |
Powdered sugar | 39.08 | 265.37 | 284.08 | 300.74 |
Roasted cashew kernels [2] | 11.46 | 77.81 | 83.30 | 88.18 |
Cocoa-butter [cocoa butter] | 9.10 | 61.77 | 66.13 | 70.01 |
Sheet wafers (in candy Marshmallows) | 8.80 | 59.73 | 63.94 | 67.69 |
Sign up | 6.74 | 45.75 | 48.98 | 51.85 |
Cocoa mass | 2.02 | 13.72 | 14.69 | 15.55 |
Vanilla essence | 0.068 | 0.46 | 0.49 | 0.52 |
Almond essence | 0.003 | 0.023 | 0.025 | 0.026 |
Total | 123.64 | 839.49 | 898.68 | 951.37 |
Output | 119.90 | 814.10 | 871.50 | 922.60 |
calculations, forms, documents:
- Consolidated recipe №151 "Vityaz"
- Technological map №151 "Vityaz"
- Energy value №151 "Vityaz"
- Mass fraction of sugar and fat №151 "Vityaz"
- Nutritional value №151 "Vityaz"
- Constructor ganache №151 "Vityaz"
- The cost of raw materials for №151 "Vityaz"
- Homemade recipe №151 "Vityaz"
- Technology instruction №151 "Vityaz"
- Recipe №151 "Vityaz"
- Technical and technological map №151 "Vityaz"