KondiDoc: технологические расчеты в кондитерском производстве
To get a calculation for 1000 or your specified output is required:
1) Sign up;
2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time

Homemade recipe №152 "Gulliver" No. 152

№152 "Gulliver" No. 152

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up633.61 655.03 105.54 636.32 
Chocolate glaze [Skurikhin]271.54 280.72 45.23 272.70 
Total905.15 935.75 150.77 909.03 
Output

№152 "Gulliver" Housing

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up495.83 512.59 82.59 497.95 
Sheet wafers (in candy Marshmallows)143.95 148.82 23.98 144.57 
Total639.78 661.41 106.57 642.52 
Output633.61 655.03 105.54 636.32 

Praline semifinished in candy No. 152

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up221.24 228.72 36.85 222.19 
Roasted cashew kernels [2]110.62 114.37 18.43 111.10 
Cocoa mass92.54 95.67 15.41 92.93 
Confectionery fat38.83 40.15 6.47 39.00 
Coconut oil38.71 40.02 6.45 38.88 
Sign up0.13 0.14 0.0220.13 
Total502.08 519.06 83.63 504.23 
Output495.83 512.59 82.59 497.95 

Итого сырья

Name of raw materials

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up271.54 280.72 45.23 272.70 
Powdered sugar221.24 228.72 36.85 222.19 
Sheet wafers (in candy Marshmallows)143.95 148.82 23.98 144.57 
Roasted cashew kernels [2]110.62 114.37 18.43 111.10 
Cocoa mass92.54 95.67 15.41 92.93 
Sign up38.83 40.15 6.47 39.00 
Coconut oil38.71 40.02 6.45 38.88 
Vanillin0.13 0.14 0.0220.13 
Total917.57 948.60 152.84 921.50 
Output887.30 917.30 147.80 891.10