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All groups → All products → Sweets → Unglazed sweets → Sweets made from praline masses, such as pralines and based on confectionery fat → No. 258 "RotFront" → No. 258 → Home

Homemade recipe No. 258 "RotFront" No. 258

No. 258 "RotFront" No. 258

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up86.32 228.09 174.44 225.86 
Confectionery fat49.87 131.80 100.80 130.51 
Roasted kernels40.89 108.05 82.63 106.99 
Crushed waffles23.07 60.97 46.63 60.38 
Whole milk powder the weight ratio of fat 26%22.01 58.16 44.48 57.59 
Sign up6.81 18.01 13.77 17.83 
Vanilla essence0.17 0.45 0.34 0.44 
Total229.14 605.52 463.09 599.59 
Output
List of recipes

Итого сырья

Name of raw materials

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up86.32 228.09 174.44 225.86 
Confectionery fat49.87 131.80 100.80 130.51 
Roasted kernels40.89 108.05 82.63 106.99 
Crushed waffles23.07 60.97 46.63 60.38 
Whole milk powder the weight ratio of fat 26%22.01 58.16 44.48 57.59 
Sign up6.81 18.01 13.77 17.83 
Vanilla essence0.17 0.45 0.34 0.44 
Total229.14 605.52 463.09 599.59 
Output224.10 592.20 452.90 586.40 

Recipe on No. 258 "RotFront" contained in handbooks:

calculations, forms, documents: