KondiDoc: технологические расчеты в кондитерском производстве
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Homemade recipe Sponge cake with nuts recipe for "Varazi" cake

Sponge cake with nuts recipe for "Varazi" cake

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up318.20 14.35 353.78 184.16 
Walnut kernel (raw)226.00 10.19 251.27 130.80 
Granulated sugar189.97 8.57 211.20 109.94 
Flour, premium87.42 3.94 97.19 50.59 
Potato starch7.17 0.32 7.98 4.15 
Total828.76 37.38 921.41 479.64 
Output