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2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Homemade recipe №012 Caramel "Duchess", wrapped by car Ready caramel
Name of raw materials | Raw material consumption | Raw material consumption | Raw material consumption | Raw material consumption |
|---|---|---|---|---|
| Sign up | 311.37 | 504.26 | 126.91 | 319.31 |
| Starch syrup | 155.68 | 252.13 | 63.45 | 159.65 |
| Citric acid (E330) | 4.38 | 7.10 | 1.79 | 4.49 |
| Essence of duchess | 0.33 | 0.54 | 0.14 | 0.34 |
| Vanilla essence | 0.22 | 0.36 | 0.091 | 0.23 |
| Sign up | 0.089 | 0.14 | 0.036 | 0.091 |
| Blue paint | 0.022 | 0.036 | 0.009 | 0.023 |
| Total | 472.10 | 764.57 | 192.42 | 484.14 |
| Output | 443.10 | 717.60 | 180.60 | 454.40 |
calculations, forms, documents:
- Consolidated recipe №012 Caramel "Duchess", wrapped by car
- Technological map №012 Caramel "Duchess", wrapped by car
- Energy value №012 Caramel "Duchess", wrapped by car
- Mass fraction of sugar and fat №012 Caramel "Duchess", wrapped by car
- Nutritional value №012 Caramel "Duchess", wrapped by car
- Constructor ganache №012 Caramel "Duchess", wrapped by car
- The cost of raw materials for №012 Caramel "Duchess", wrapped by car
- Homemade recipe №012 Caramel "Duchess", wrapped by car
- Technology instruction №012 Caramel "Duchess", wrapped by car
- Recipe №012 Caramel "Duchess", wrapped by car
- Technical and technological map №012 Caramel "Duchess", wrapped by car