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2) having received a registration letter confirm your E-mail and phone number;
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4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Homemade recipe №022 Montpensier "Lemon-orange slices" in a container Ready caramel
Name of raw materials | Raw material consumption | Raw material consumption | Raw material consumption | Raw material consumption |
---|---|---|---|---|
Sign up | 590.89 | 679.04 | 313.92 | 354.08 |
Starch syrup | 295.45 | 339.52 | 156.96 | 177.04 |
Citric acid (E330) | 8.32 | 9.57 | 4.42 | 4.99 |
Citrus essence | 0.83 | 0.96 | 0.44 | 0.50 |
Paint red | 0.21 | 0.24 | 0.11 | 0.12 |
Sign up | 0.21 | 0.24 | 0.11 | 0.12 |
Total | 895.91 | 1029.56 | 475.97 | 536.86 |
Output | 829.90 | 953.70 | 440.90 | 497.30 |
calculations, forms, documents:
- Consolidated recipe №022 Montpensier "Lemon-orange slices" in a container
- Technological map №022 Montpensier "Lemon-orange slices" in a container
- Energy value №022 Montpensier "Lemon-orange slices" in a container
- Mass fraction of sugar and fat №022 Montpensier "Lemon-orange slices" in a container
- Nutritional value №022 Montpensier "Lemon-orange slices" in a container
- Constructor ganache №022 Montpensier "Lemon-orange slices" in a container
- The cost of raw materials for №022 Montpensier "Lemon-orange slices" in a container
- Homemade recipe №022 Montpensier "Lemon-orange slices" in a container
- Technology instruction №022 Montpensier "Lemon-orange slices" in a container
- Recipe №022 Montpensier "Lemon-orange slices" in a container
- Technical and technological map №022 Montpensier "Lemon-orange slices" in a container