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All groups → All products → Eastern sweets → like caramel → No. 003 Sesame roasted nuts → No. 003 → Constructor ganache

Constructor ganache: No. 003 Sesame roasted nuts

Name of raw materials	Mass fraction of solids,%	Total consumption of raw materials for 659.1 g unfinished products
Name of raw materials	Mass fraction of solids,%	in kind	in solids
Sign up	99.85	285.19	284.76
Dried sesame seeds [sesame seeds, peeled sesame seeds, dried sesame seeds]	96.0	282.23	270.94
Starch syrup	78.0	142.63	111.25
Butter mass fraction of fat 82.5% [Skurikhin: unsalted sweet cream butter]	84.0	2.90	2.44
Total			669.39
Output in finished product	97.0	659.10	639.33

ganache balancing
Indicators name	Your recipe	Ideal recipe framed dark chocolate
basic criteria to evaluate
total water, %	3.0	20 maximum
total sugar, %	335.6	25-30 minimum
cocoa butter, %	0.0	10-33 (depends on format)
advanced criteria to evaluate
dry cocoa solids, %	0.0	10-16 maximum
dairy fat, %	2.3	15 maximum
total fat, %	141	25-40
milk solids not fat (MSNF), %	0.0
proteins, %	55
alcohol, %	0.0

List of recipes

Recipe on No. 003 Sesame roasted nuts contained in handbooks:

1988 Recipes for oriental sweets

Constructor ganache: No. 003 Sesame roasted nuts

Recipe on No. 003 Sesame roasted nuts contained in handbooks:

calculations, forms, documents: