KondiDoc: технологические расчеты в кондитерском производстве
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The cost of raw materials for №027 Creamy sausage "Kremenchug"

Cost

Name of raw materials

Raw material consumption, kg
on 499.4 kg
finished products
Price 1 kg
Cost
RF Central Bank rate
Sign up243.56 65.02 ₽
15,836.27 ₽1.0
Butter mass fraction of fat 82.5% [Skurikhin: unsalted sweet cream butter]14.63 570.24 ₽
8,342.61 ₽1.0
Starch syrup95.04 52.07 ₽
4,948.73 ₽1.0
Whole milk316.72 0.00 ₽
0.00 ₽1.0
Sunflower kernel121.80 0.00 ₽
0.00 ₽1.0
Total791.75 29,127.61 ₽
Output499.40 29,127.61 ₽