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All groups → All products → Eastern sweets → type of soft candy → №033 Lokum "Donetsk" → No. 033 → Constructor ganache

Constructor ganache: №033 Lokum "Donetsk"

Name of raw materials

Mass fraction of solids,%
Total consumption
of raw materials for 912.8 g
unfinished
products
in kind
in solids
Sign up99.85507.33 506.57 
Apple puree [GOST]10.0 253.76 25.38 
Starch syrup78.0 117.75 91.85 
Modified potato starch80.0 84.25 67.40 
Raw egg white12.0 59.33 7.12 
Sign up99.8542.63 42.56 
Citric acid (E330)91.2 3.93 3.58 
Essence of fruit and berry—  0.91 —   
Total744.46 
Output in finished product77.8 912.80 710.16 
ganache balancing
Indicators nameYour recipeIdeal recipe framed dark chocolateRe­com­men­da­tions
basic criteria to evaluate
total water, %22.220 maximum
total sugar, %592.825-30 minimum
cocoa butter, %0.010-33 (depends on format)
advanced criteria to evaluate
dry cocoa solids, %0.010-16 maximum
dairy fat, %0.015 maximum
total fat, %0.525-40
milk solids not fat (MSNF), %0.0
proteins, %6.5
alcohol, %0.0
List of recipes

Recipe on №033 Lokum "Donetsk" contained in handbooks:

calculations, forms, documents: