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1) Sign up;
2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Technological map №044 Nuga "Anush"
Description of the technological process.
The technological process of production consists of the following stages:- Preparation of raw materials for production.
- Preparation - №044 Nuga "Anush"
- Packaging, labeling, storage and transportation.
- Preparation of raw materials for production.
- Preparation - №044 Nuga "Anush"
- Packaging, labeling, storage and transportation.
The preparation of raw materials for production should be carried out in accordance with the relevant section of the collection 'Technological instructions for the production of flour confectionery' (AgroNIITEIPP, M., 1992), SP 2.3.6.1079-01 'Sanitary and epidemiological requirements for catering organizations, manufacturing and the turnover capacity of food products and food raw materials in them 'and the current' Instructions for preventing the ingress of foreign objects into products at enterprises of the confectionery industry and in cooperatives'.
Packaging, labeling, storage and transportation should be carried out in accordance with requirements of TU.
calculations, forms, documents:
- Consolidated recipe №044 Nuga "Anush"
- Technological map №044 Nuga "Anush"
- Energy value №044 Nuga "Anush"
- Mass fraction of sugar and fat №044 Nuga "Anush"
- Nutritional value №044 Nuga "Anush"
- Constructor ganache №044 Nuga "Anush"
- The cost of raw materials for №044 Nuga "Anush"
- Homemade recipe №044 Nuga "Anush"
- Technology instruction №044 Nuga "Anush"
- Recipe №044 Nuga "Anush"
- Technical and technological map №044 Nuga "Anush"