KondiDoc: технологические расчеты в кондитерском производстве
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Homemade recipe No. 070 Peanut sherbet No. 070

No. 070 Peanut sherbet No. 070

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up250.52 90.00 272.70 188.34 
Roasted peanut kernels162.50 58.38 176.89 122.17 
Whole condensed milk with sugar the weight ratio of fat 8.5%127.94 45.97 139.27 96.19 
Starch syrup37.58 13.50 40.90 28.25 
Salt0.73 0.26 0.79 0.55 
Total579.28 208.11 630.55 435.49 
Output