KondiDoc: технологические расчеты в кондитерском производстве
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Homemade recipe №010 Dragee "Morning" Knurling recipe

№010 Dragee "Morning" Knurling recipe

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up657.49 451.98 445.96 789.79 
Powdered sugar140.95 96.89 95.60 169.31 
Watering syrup31.45 21.62 21.33 37.78 
Total829.89 570.49 562.89 996.88 
Output

№010 Dragee "Morning" Body recipe

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up540.39 371.48 366.53 649.13 
water77.33 53.16 52.45 92.89 
Natural coffee29.46 20.25 19.98 35.38 
Alcohol13.81 9.49 9.37 16.59 
Total660.99 454.38 448.33 793.99 
Output657.49 451.98 445.96 789.79 

Watering syrup Recipe No. 1 (dry 80%)

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up14.22 9.77 9.64 17.08 
Starch syrup14.22 9.77 9.64 17.08 
water3.17 2.18 2.15 3.81 
Total31.61 21.73 21.44 37.97 
Output31.45 21.62 21.33 37.78 

Итого сырья

Name of raw materials

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up554.61 381.25 376.17 666.21 
Powdered sugar140.95 96.89 95.60 169.31 
water80.50 55.34 54.60 96.70 
Natural coffee29.46 20.25 19.98 35.38 
Starch syrup14.22 9.77 9.64 17.08 
Sign up13.81 9.49 9.37 16.59 
Total833.55 573.00 565.37 1001.27 
Output819.00 563.00 555.50 983.80