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2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Consolidated recipe No. 070 Caramel "Forest", wrapped
Name of raw materials | Raw material consumption | |||
---|---|---|---|---|
sum of phases | on 280.4 kg finished product | |||
in kind | in solids | in kind | in solids | |
Sign up | 185.00 | 184.72 | 186.08 | 185.80 |
Starch syrup | 92.50 | 72.15 | 93.04 | 72.57 |
Apple puree [GOST] | 29.44 | 2.94 | 29.61 | 2.96 |
Cranberry puree | 29.44 | 2.94 | 29.61 | 2.96 |
Citric acid (E330) | 1.10 | 1.00 | 1.11 | 1.01 |
Sign up | 0.79 | 0.31 | 0.79 | 0.32 |
Cranberry essence | 0.28 | — | 0.28 | — |
Dye | 0.14 | — | 0.14 | — |
Total | 338.68 | 264.07 | 340.66 | 265.61 |
Total phase loss 1.2% | 3.16 | |||
Other losses 0.58% | 1.54 | |||
General losses 1.8% | 4.70 | |||
Output | 280.40 | 260.91 | 280.40 | 260.91 |
calculations, forms, documents:
- Consolidated recipe No. 070 Caramel "Forest", wrapped
- Technological map No. 070 Caramel "Forest", wrapped
- Energy value No. 070 Caramel "Forest", wrapped
- Mass fraction of sugar and fat No. 070 Caramel "Forest", wrapped
- Nutritional value No. 070 Caramel "Forest", wrapped
- Constructor ganache No. 070 Caramel "Forest", wrapped
- The cost of raw materials for No. 070 Caramel "Forest", wrapped
- Homemade recipe No. 070 Caramel "Forest", wrapped
- Technology instruction No. 070 Caramel "Forest", wrapped
- Recipe No. 070 Caramel "Forest", wrapped
- Technical and technological map No. 070 Caramel "Forest", wrapped