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2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Homemade recipe No. 096 Caramel "Amberchik", wrapped Ready caramel
Name of raw materials | Raw material consumption | Raw material consumption | Raw material consumption | Raw material consumption |
---|---|---|---|---|
Sign up | 588.02 | 151.35 | 404.89 | 97.23 |
Starch syrup | 361.68 | 93.09 | 249.04 | 59.80 |
Apple puree [GOST] | 139.50 | 35.90 | 96.05 | 23.07 |
Lemon soup | 61.74 | 15.89 | 42.51 | 10.21 |
Citric acid (E330) | 4.24 | 1.09 | 2.92 | 0.70 |
Sign up | 0.98 | 0.25 | 0.67 | 0.16 |
Yellow paint | 0.11 | 0.027 | 0.073 | 0.018 |
Total | 1156.27 | 297.61 | 796.16 | 191.18 |
Output | 971.30 | 250.00 | 668.80 | 160.60 |
calculations, forms, documents:
- Consolidated recipe No. 096 Caramel "Amberchik", wrapped
- Technological map No. 096 Caramel "Amberchik", wrapped
- Energy value No. 096 Caramel "Amberchik", wrapped
- Mass fraction of sugar and fat No. 096 Caramel "Amberchik", wrapped
- Nutritional value No. 096 Caramel "Amberchik", wrapped
- Constructor ganache No. 096 Caramel "Amberchik", wrapped
- The cost of raw materials for No. 096 Caramel "Amberchik", wrapped
- Homemade recipe No. 096 Caramel "Amberchik", wrapped
- Technology instruction No. 096 Caramel "Amberchik", wrapped
- Recipe No. 096 Caramel "Amberchik", wrapped
- Technical and technological map No. 096 Caramel "Amberchik", wrapped