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All groups → All products → Caramel → Caramel with liqueur fillings → No. 104 Caramel "Cherry liqueur", wrapped → Ready caramel → Home

Homemade recipe No. 104 Caramel "Cherry liqueur", wrapped Ready caramel

No. 104 Caramel "Cherry liqueur", wrapped Ready caramel

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up32.47 55.88 135.02 45.59 
Filling15.92 27.40 66.21 22.36 
Total48.39 83.27 201.23 67.95 
Output
List of recipes

No. 104 Caramel "Cherry liqueur", wrapped Caramel mass

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up22.97 39.53 95.53 32.26 
Starch syrup11.49 19.77 47.77 16.13 
Citric acid (E330)0.19 0.33 0.81 0.27 
Vanilla essence0.0650.11 0.27 0.091
Dye0.0240.0420.10 0.034
Total34.75 59.79 144.48 48.79 
Output32.47 55.88 135.02 45.59 

No. 104 Caramel "Cherry liqueur", wrapped Filling

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up7.31 12.58 30.40 10.27 
Granulated sugar7.26 12.49 30.19 10.20 
Cherry puree3.74 6.43 15.53 5.25 
Alcohol0.45 0.77 1.85 0.63 
Citric acid (E330)0.0100.0160.0400.013
Total18.76 32.29 78.02 26.35 
Output15.92 27.40 66.21 22.36 

Итого сырья

Name of raw materials

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up30.23 52.03 125.73 42.45 
Starch syrup18.80 32.35 78.17 26.40 
Cherry puree3.74 6.43 15.53 5.25 
Alcohol0.45 0.77 1.85 0.63 
Citric acid (E330)0.20 0.35 0.85 0.29 
Sign up0.0650.11 0.27 0.091
Dye0.0240.0420.10 0.034
Total53.51 92.08 222.51 75.13 
Output48.00 82.60 199.60 67.40 

Recipe on No. 104 Caramel "Cherry liqueur", wrapped contained in handbooks:

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