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1) Sign up;
2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Technological map No. 108 Caramel "Far East", glazed wrapped
Description of the technological process.
The technological process of production consists of the following stages:- Preparation of raw materials for production.
- Preparation - Filling
- Preparation - Caramel mass
- Preparation - Unglazed caramel
- Preparation - No. 108 Caramel "Far East", glazed wrapped
- Packaging, labeling, storage and transportation.
- Preparation of raw materials for production.
- Preparation - Filling
- Preparation - Caramel mass
- Preparation - Unglazed caramel
- Preparation - No. 108 Caramel "Far East", glazed wrapped
- Packaging, labeling, storage and transportation.
The preparation of raw materials for production should be carried out in accordance with the relevant section of the collection 'Technological instructions for the production of flour confectionery' (AgroNIITEIPP, M., 1992), SP 2.3.6.1079-01 'Sanitary and epidemiological requirements for catering organizations, manufacturing and the turnover capacity of food products and food raw materials in them 'and the current' Instructions for preventing the ingress of foreign objects into products at enterprises of the confectionery industry and in cooperatives'.
Packaging, labeling, storage and transportation should be carried out in accordance with requirements of TU.
- Consolidated recipe No. 108 Caramel "Far East", glazed wrapped
- Technological map No. 108 Caramel "Far East", glazed wrapped
- Energy value No. 108 Caramel "Far East", glazed wrapped
- Mass fraction of sugar and fat No. 108 Caramel "Far East", glazed wrapped
- Nutritional value No. 108 Caramel "Far East", glazed wrapped
- Constructor ganache No. 108 Caramel "Far East", glazed wrapped
- The cost of raw materials for No. 108 Caramel "Far East", glazed wrapped
- Homemade recipe No. 108 Caramel "Far East", glazed wrapped
- Technology instruction No. 108 Caramel "Far East", glazed wrapped
- Recipe No. 108 Caramel "Far East", glazed wrapped
- Technical and technological map No. 108 Caramel "Far East", glazed wrapped