KondiDoc: технологические расчеты в кондитерском производстве
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All groups → All products → Caramel → Caramel with liqueur fillings → No. 108 Caramel "Far East", glazed wrapped → Ready glazed caramel → Home

Homemade recipe No. 108 Caramel "Far East", glazed wrapped Ready glazed caramel

No. 108 Caramel "Far East", glazed wrapped Ready glazed caramel

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up364.74 261.99 658.99 246.02 
Chocolate glaze [Skurikhin]121.95 87.59 220.33 82.25 
Total486.69 349.59 879.32 328.27 
Output
List of recipes

No. 108 Caramel "Far East", glazed wrapped Unglazed caramel

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up241.84 173.71 436.93 163.12 
Filling124.01 89.08 224.06 83.65 
Total365.85 262.79 660.99 246.76 
Output364.74 261.99 658.99 246.02 

No. 108 Caramel "Far East", glazed wrapped Caramel mass

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up171.11 122.91 309.15 115.41 
Starch syrup85.55 61.45 154.57 57.71 
Citric acid (E330)1.45 1.04 2.62 0.98 
Vanilla essence0.48 0.35 0.87 0.33 
Total258.60 185.75 467.22 174.42 
Output241.84 173.71 436.93 163.12 

No. 108 Caramel "Far East", glazed wrapped Filling

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up49.67 35.68 89.74 33.50 
Starch syrup47.82 34.35 86.39 32.25 
Granulated sugar43.09 30.95 77.86 29.06 
Prune puree31.00 22.27 56.01 20.91 
Apple puree [GOST]29.89 21.47 54.00 20.16 
Sign up5.98 4.30 10.81 4.04 
Alcohol4.96 3.56 8.96 3.35 
Vanilla essence0.12 0.0890.22 0.084
Citric acid (E330)0.0880.0630.16 0.059
Total212.62 152.73 384.15 143.41 
Output124.01 89.08 224.06 83.65 

Итого сырья

Name of raw materials

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up214.20 153.86 387.00 144.48 
Starch syrup133.37 95.80 240.97 89.96 
Chocolate glaze [Skurikhin]121.95 87.59 220.33 82.25 
Plum puree49.67 35.68 89.74 33.50 
Prune puree31.00 22.27 56.01 20.91 
Sign up29.89 21.47 54.00 20.16 
Pouring "Casserole"5.98 4.30 10.81 4.04 
Alcohol4.96 3.56 8.96 3.35 
Citric acid (E330)1.54 1.11 2.78 1.04 
Vanilla essence0.61 0.44 1.10 0.41 
Total593.17 426.07 1071.70 400.09 
Output481.70 346.00 870.30 324.90 

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