KondiDoc: технологические расчеты в кондитерском производстве
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Homemade recipe No. 110 Caramel "Country", wrapped Filling

No. 110 Caramel "Country", wrapped Filling

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up404.97 340.26 76.53 37.28 
Granulated sugar402.49 338.18 76.06 37.05 
Raspberry puree269.62 226.54 50.95 24.82 
Alcohol24.76 20.80 4.68 2.28 
Citric acid (E330)5.30 4.45 1.00 0.49 
Total1107.14 930.24 209.21 101.91 
Output