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2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Homemade recipe No. 110 Caramel "Country", wrapped Ready caramel
Name of raw materials | Raw material consumption | Raw material consumption | Raw material consumption | Raw material consumption |
---|---|---|---|---|
Sign up | 573.55 | 8.24 | 536.49 | 399.05 |
Starch syrup | 356.63 | 5.13 | 333.58 | 248.12 |
Raspberry puree | 92.45 | 1.33 | 86.47 | 64.32 |
Alcohol | 8.49 | 0.12 | 7.94 | 5.91 |
Citric acid (E330) | 5.51 | 0.079 | 5.15 | 3.83 |
Sign up | 0.62 | 0.009 | 0.58 | 0.43 |
Total | 1037.25 | 14.91 | 970.21 | 721.66 |
Output | 911.40 | 13.10 | 852.50 | 634.10 |
calculations, forms, documents:
- Consolidated recipe No. 110 Caramel "Country", wrapped
- Technological map No. 110 Caramel "Country", wrapped
- Energy value No. 110 Caramel "Country", wrapped
- Mass fraction of sugar and fat No. 110 Caramel "Country", wrapped
- Nutritional value No. 110 Caramel "Country", wrapped
- Constructor ganache No. 110 Caramel "Country", wrapped
- The cost of raw materials for No. 110 Caramel "Country", wrapped
- Homemade recipe No. 110 Caramel "Country", wrapped
- Technology instruction No. 110 Caramel "Country", wrapped
- Recipe No. 110 Caramel "Country", wrapped
- Technical and technological map No. 110 Caramel "Country", wrapped