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All groups → All products → Caramel → Caramel with liqueur fillings → No. 132 Caramel "Autumn", wrapped → Ready caramel → Home

Homemade recipe No. 132 Caramel "Autumn", wrapped Ready caramel

No. 132 Caramel "Autumn", wrapped Ready caramel

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up249.96 45.38 633.34 664.96 
Filling74.34 13.50 188.37 197.77 
Total324.31 58.87 821.70 862.73 
Output
List of recipes

No. 132 Caramel "Autumn", wrapped Caramel mass

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up176.86 32.11 448.11 470.49 
Starch syrup88.43 16.05 224.06 235.25 
Citric acid (E330)1.50 0.27 3.79 3.98 
Apple essence0.19 0.0340.48 0.50 
Total266.97 48.47 676.44 710.22 
Output249.96 45.38 633.34 664.96 

No. 132 Caramel "Autumn", wrapped Filling

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up41.19 7.48 104.36 109.57 
Starch syrup33.04 6.00 83.71 87.89 
Granulated sugar33.04 6.00 83.71 87.89 
Alcohol3.78 0.69 9.58 10.06 
Citric acid (E330)0.15 0.0280.39 0.41 
Sign up0.0750.0140.19 0.20 
Total111.27 20.20 281.93 296.01 
Output74.34 13.50 188.37 197.77 

Итого сырья

Name of raw materials

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up209.90 38.10 531.82 558.37 
Starch syrup121.47 22.05 307.77 323.14 
Apple puree [GOST]41.19 7.48 104.36 109.57 
Alcohol3.78 0.69 9.58 10.06 
Citric acid (E330)1.65 0.30 4.18 4.39 
Sign up0.26 0.0480.67 0.70 
Total378.25 68.67 958.37 1006.23 
Output321.70 58.40 815.10 855.80 

Recipe on No. 132 Caramel "Autumn", wrapped contained in handbooks:

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