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Homemade recipe No. 145 Caramel "Student", wrapped Caramel mass

No. 145 Caramel "Student", wrapped Caramel mass

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up353.63 275.50 419.45 303.31 
Starch syrup123.57 96.27 146.56 105.98 
Whole milk powder the weight ratio of fat 26%29.76 23.19 35.30 25.53 
Essence creamy0.24 0.19 0.29 0.21 
Total507.20 395.15 601.60 435.03 
Output
List of recipes

No. 145 Caramel "Student", wrapped (Caramel mass) included in recipes:

No. 145 Caramel "Student", wrappedReady caramel

Recipe on No. 145 Caramel "Student", wrapped (Caramel mass) contained in handbooks:

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