KondiDoc: технологические расчеты в кондитерском производстве
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The cost of raw materials for №146 Zephyr "Autumn"

Cost

Name of raw materials

Raw material consumption, kg
on 384.9 kg
finished products
Price 1 kg
Cost
RF Central Bank rate
Sign up245.12 67.35 ₽
16,508.83 ₽1.0
Raw egg white24.99 282.34 ₽
7,055.68 ₽1.0
Apple puree [GOST]97.81 28.24 ₽
2,762.15 ₽1.0
Starch syrup51.71 52.07 ₽
2,692.54 ₽1.0
Powdered sugar11.50 58.36 ₽
671.14 ₽1.0
Sign up17.81 0.41 ₽
7.30 ₽1.0
Fruit and berry concentrate extract.31.72 0.00 ₽
0.00 ₽1.0
Lactic acid (E270)2.42 0.00 ₽
0.00 ₽1.0
Sodium lactate (E325)2.42 0.00 ₽
0.00 ₽1.0
Apple pectin (E440)2.33 0.00 ₽
0.00 ₽1.0
Sign up2.33 0.00 ₽
0.00 ₽1.0
Total490.15 29,697.64 ₽
Output384.90 29,697.64 ₽