To get a calculation for 1000 or your specified output is required:
1) Sign up;
2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
1) Sign up;
2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Homemade recipe №078 Chocolate "Inspiration" Finished chocolate
Name of raw materials | Raw material consumption | Raw material consumption | Raw material consumption | Raw material consumption |
---|---|---|---|---|
Sign up | 261.91 | 197.16 | 292.99 | 27.92 |
Powdered sugar | 261.90 | 197.15 | 292.98 | 27.92 |
Roasted crushed hazelnut kernel | 106.95 | 80.51 | 119.64 | 11.40 |
Cocoa-butter [cocoa butter] | 87.18 | 65.63 | 97.53 | 9.29 |
Soybean phosphatide concentrate | 2.42 | 1.82 | 2.71 | 0.26 |
Sign up | 1.82 | 1.37 | 2.03 | 0.19 |
Vanillin | 0.12 | 0.091 | 0.14 | 0.013 |
Total | 722.30 | 543.72 | 808.01 | 77.00 |
Output | 705.40 | 531.00 | 789.10 | 75.20 |
calculations, forms, documents:
- Consolidated recipe №078 Chocolate "Inspiration"
- Technological map №078 Chocolate "Inspiration"
- Energy value №078 Chocolate "Inspiration"
- Mass fraction of sugar and fat №078 Chocolate "Inspiration"
- Nutritional value №078 Chocolate "Inspiration"
- Constructor ganache №078 Chocolate "Inspiration"
- The cost of raw materials for №078 Chocolate "Inspiration"
- Homemade recipe №078 Chocolate "Inspiration"
- Technology instruction №078 Chocolate "Inspiration"
- Recipe №078 Chocolate "Inspiration"
- Technical and technological map №078 Chocolate "Inspiration"