KondiDoc: технологические расчеты в кондитерском производстве
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Homemade recipe №115 Chocolate "Gostinets" Infusion of honey

№115 Chocolate "Gostinets" Infusion of honey

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up363.59 63.70 335.41 452.76 
water181.85 31.86 167.75 226.45 
Benedictine"181.50 31.80 167.43 226.02 
Total726.94 127.36 670.59 905.22 
Output