KondiDoc: технологические расчеты в кондитерском производстве
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Homemade recipe No. 237 Honey Waffles Filling

No. 237 Honey Waffles Filling

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up309.23 202.60 25.36 64.18 
Confectionery fat269.03 176.27 22.07 55.84 
Natural honey68.03 44.57 5.58 14.12 
Citric acid (E330)1.39 0.91 0.11 0.29 
Essence honey0.65 0.43 0.0530.13 
Sign up0.65 0.43 0.0530.13 
Crumb of the same product88.44 57.94 7.25 18.36 
Total737.41 483.15 60.48 153.06 
Output