KondiDoc: технологические расчеты в кондитерском производстве
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All groups → All products → Sweets → Sweets glazed with chocolate glaze → Candy with fondant bodies → No. 034 "Fondant-plum" → Housing → Home

Homemade recipe No. 034 "Fondant-plum" Housing

No. 034 "Fondant-plum" Housing

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up567.84 682.50 156.69 824.42 
Plum podvarka78.57 94.43 21.68 114.07 
Plum tincture11.78 14.16 3.25 17.11 
Citric acid (E330)1.01 1.21 0.28 1.46 
Plum essence0.20 0.24 0.0550.29 
Total659.40 792.55 181.96 957.35 
Output
List of recipes

Fruit lipstick in candy No. 34

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up499.57 600.45 137.85 725.30 
Apple puree [GOST]38.84 46.68 10.72 56.39 
water17.93 21.55 4.95 26.03 
Starch syrup16.65 20.02 4.60 24.18 
Total572.99 688.70 158.11 831.90 
Output567.84 682.50 156.69 824.42 

Итого сырья

Name of raw materials

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up499.57 600.45 137.85 725.30 
Plum podvarka78.57 94.43 21.68 114.07 
Apple puree [GOST]38.84 46.68 10.72 56.39 
water17.93 21.55 4.95 26.03 
Starch syrup16.65 20.02 4.60 24.18 
Sign up11.78 14.16 3.25 17.11 
Citric acid (E330)1.01 1.21 0.28 1.46 
Plum essence0.20 0.24 0.0550.29 
Total664.55 798.75 183.38 964.83 
Output641.80 771.40 177.10 931.80 

No. 034 "Fondant-plum" (Housing) included in recipes:

No. 034 "Fondant-plum"No. 034

Recipe on No. 034 "Fondant-plum" (Housing) contained in handbooks:

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