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All groups → All products → Sweets → Sweets glazed with chocolate glaze → Candy with fondant bodies → №038 "Severyanka" → Housing → Constructor ganache

Constructor ganache: Housing

Name of raw materials

Mass fraction of solids,%
Total consumption
of raw materials for 588 g
unfinished
products
in kind
in solids
Sign up99.85521.07 520.28 
Cranberry puree10.0 89.45 8.95 
Alcohol—  10.42 —   
Citric acid (E330)91.2 0.44 0.40 
Cranberry essence—  0.22 —   
Total529.63 
Output in finished product88.6 588.00 520.97 
ganache balancing
Indicators nameYour recipeIdeal recipe framed dark chocolateRe­com­men­da­tions
basic criteria to evaluate
total water, %11.420 maximum
total sugar, %511.325-30 minimum
cocoa butter, %0.010-33 (depends on format)
advanced criteria to evaluate
dry cocoa solids, %0.010-16 maximum
dairy fat, %0.015 maximum
total fat, %0.025-40
milk solids not fat (MSNF), %0.0
proteins, %0.0
alcohol, %10.2
List of recipes

№038 "Severyanka" (Housing) included in recipes:

№038 "Severyanka"No. 038

Recipe on №038 "Severyanka" (Housing) contained in handbooks:

calculations, forms, documents: