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All groups → All products → Sweets → Sets of sweets → No. 288 "Moscow" (view No. 1) → Housing → Constructor ganache

Constructor ganache: Housing

Name of raw materials	Mass fraction of solids,%	Total consumption of raw materials for 633.6 g unfinished products
Name of raw materials	Mass fraction of solids,%	in kind	in solids
Sign up	74.0	394.34	291.81
Granulated sugar	99.85	221.55	221.22
Cognac	—	39.43	—
Dried almond kernel	96.0	26.29	25.24
Vanillin	—	0.13	—
Total			538.27
Output in finished product	83.0	633.60	525.89

ganache balancing
Indicators name	Your recipe	Ideal recipe framed dark chocolate
basic criteria to evaluate
total water, %	17.0	20 maximum
total sugar, %	433.0	25-30 minimum
cocoa butter, %	0.0	10-33 (depends on format)
advanced criteria to evaluate
dry cocoa solids, %	0.0	10-16 maximum
dairy fat, %	33.0	15 maximum
total fat, %	47	25-40
milk solids not fat (MSNF), %	80.8
proteins, %	33
alcohol, %	12.8

List of recipes

No. 288 "Moscow" (view No. 1) (Housing) included in recipes:

	№288 "Moscow" (set)	the main
	No. 288 "Moscow" (view No. 1)	the main

Constructor ganache: Housing

No. 288 "Moscow" (view No. 1) (Housing) included in recipes:

calculations, forms, documents: