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All groups → All products → Sweets → Sweets glazed with chocolate glaze → Sweets with praline-based bodies → №125 "Kiev Dawns" → Housing → Constructor ganache

Constructor ganache: Housing

Name of raw materials	Mass fraction of solids,%	Total consumption of raw materials for 461.1 g unfinished products
Name of raw materials	Mass fraction of solids,%	in kind	in solids
Sign up	99.85	277.13	276.71
Blackcurrant podvarka	69.0	88.55	61.10
Roasted kernels	97.5	42.26	41.20
Cocoa-butter [cocoa butter]	100.0	22.58	22.58
water	—	19.73	—
Sign up	78.0	10.14	7.91
Cognac	—	7.41	—
Vanillin	—	0.15	—
Total			409.50
Output in finished product	87.5	461.10	403.46

ganache balancing
Indicators name	Your recipe	Ideal recipe framed dark chocolate
basic criteria to evaluate
total water, %	12.5	20 maximum
total sugar, %	336.5	25-30 minimum
cocoa butter, %	22.2	10-33 (depends on format)
advanced criteria to evaluate
dry cocoa solids, %	0.0	10-16 maximum
dairy fat, %	0.0	15 maximum
total fat, %	44	25-40
milk solids not fat (MSNF), %	0.0
proteins, %	11
alcohol, %	2.4

List of recipes

№125 "Kiev Dawns" (Housing) included in recipes:

№125 "Kiev Dawns"

No. 125

Recipe on №125 "Kiev Dawns" (Housing) contained in handbooks:

1986 Recipes for sweets and toffee. Volume 1

Constructor ganache: Housing

№125 "Kiev Dawns" (Housing) included in recipes:

Recipe on №125 "Kiev Dawns" (Housing) contained in handbooks:

calculations, forms, documents: