KondiDoc: технологические расчеты в кондитерском производстве
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Homemade recipe №169 "Chocolate-covered roasted nuts" Housing

№169 "Chocolate-covered roasted nuts" Housing

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up424.73 240.40 142.03 628.71 
Roasted hazelnut kernel212.37 120.20 71.01 314.36 
Butter mass fraction of fat 82.5% [Skurikhin: unsalted sweet cream butter]8.50 4.81 2.84 12.58 
Vanillin0.17 0.10 0.0570.25 
Total645.76 365.51 215.94 955.90 
Output